Business & Finance
Business and Finance
Business and Finance 
Wed, September 30, 2009
Eco-Safe Systems USA, Inc.: Eco-Safe Satisfies FDA Regulated Hazard Analysis in Honolulu
LOS ANGELES, CA--(Marketwire - September 30, 2009) - Eco-Safe Systems USA, Inc. (
Michael Elliot, President of Eco-Safe, stated, "We are delighted to have as a customer the Honolulu firm of Ham Produce and Seafood, Inc., a highly respected wholesaler in Hawaii. This company has been in business for over 30 years, and will be using the Eco-Safe system to comply with and satisfy the standards, as set by the FDA, of the HACCP food safety plan. The FDA regulates HACCP programs for the seafood industry. Ham Produce and Seafood has found that the use of ozone disinfection greatly enhances safety and reliability and results in their company satisfying the government standards with ease and streamlining documentation for governmental regulation."
About Eco-Safe Systems:
Eco-Safe Systems, based in Los Angeles, is the manufacturer of patent pending water treatment and water reclamation systems. Our technologies produce ozonated water for food disinfection and water purification at significantly less maintenance cost and greater energy savings than our competitors in a completely green and organic manner. We currently offer supermarkets and restaurants a cost effective way to safely extend the shelf life of meat, poultry, seafood, fruits and vegetables. Please visit us at [ www.ecosafeusa.com ] for more information.
The foregoing contains forward-looking information within the meaning of The Private Securities Litigation Act of 1995. Such forward-looking statements involve certain risks and uncertainties. The actual results may differ materially from such forward-looking statements. The company does not undertake to publicly update or revise its forward-looking statements even if experience or future changes make it clear that any projected results (expressed or implied) will not be realized.