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Massaro Restaurant at Mohegan Sun Undergoing Major Renovation

  //business-finance.news-articles.net/content/202 .. -at-mohegan-sun-undergoing-major-renovation.html
  Published in Business and Finance on Saturday, February 14th 2026 at 6:04 GMT by Patch
      Locales: Connecticut, UNITED STATES

Mohegan Sun, CT - February 14th, 2026 - The celebrated restaurant, Massaro, located within the Mohegan Sun resort, is currently undergoing a significant renovation with a projected reopening in Spring 2026. This temporary closure, announced on Friday, signifies more than just a cosmetic update; it represents a commitment to elevating the dining experience and solidifying Massaro's position as a premier culinary destination in the Northeast.

The restaurant, helmed by the dynamic duo of New York City chef and cookbook author Katie Massaro and James Beard Award-nominated chef Aaron Burr, has quickly become a favorite amongst resort guests and food enthusiasts alike. Before launching Massaro, both chefs honed their skills and gained a devoted following at Osteria Angolo, a similarly acclaimed establishment. That success provided a solid foundation and loyal customer base, now eagerly anticipating the reinvention of Massaro.

While Mohegan Sun officials have remained tight-lipped regarding the specifics of the renovations, sources suggest the remodel is a 'large-scale' undertaking, hinting at changes that extend beyond superficial aesthetic improvements. Industry speculation points towards a complete overhaul of the dining room, potentially incorporating new technologies to enhance the ambiance and customer experience. This could include interactive table settings, mood lighting systems, and even a revamped open kitchen concept to further engage diners with the culinary process.

Beyond the physical space, the renovation also provides an opportunity to refine the menu and service style. While Massaro and Burr are renowned for their Italian-inspired cuisine at Osteria Angolo, Massaro currently leans into a modern American fine dining experience, utilizing fresh, seasonal ingredients and innovative techniques. The renovation may see a blending of these previous successes, potentially reintroducing beloved dishes from the Osteria Angolo days, updated with their current culinary philosophies. It's also likely that the chefs will explore new flavors and presentations, pushing the boundaries of their culinary creativity.

The impact of this temporary closure extends beyond disappointed diners with canceled reservations. The postponement of scheduled events at the restaurant necessitates careful rescheduling, requiring coordination between Mohegan Sun's event planning team and the affected parties. Mohegan Sun Guest Services (1-888-66-SUNNY / 7866) is actively handling inquiries and working to minimize disruption for event attendees.

This isn't the first time Mohegan Sun has invested heavily in its dining options. The resort recognizes that a diverse and high-quality culinary landscape is critical to attracting and retaining visitors. The competition amongst East Coast casinos and entertainment destinations is fierce, and a world-class dining scene is a key differentiator. Recent investments in other restaurants within the complex, including the addition of celebrity chef-driven concepts, demonstrate this commitment.

Looking ahead to Spring 2026, the reopening of Massaro promises to be a significant event for Mohegan Sun and the regional dining community. The combination of a refreshed space, a refined menu, and the continued leadership of Katie Massaro and Aaron Burr positions the restaurant for even greater success. The chefs' reputations for culinary excellence and dedication to quality will undoubtedly draw both familiar faces and new patrons eager to experience the evolution of Massaro. Food critics and industry observers will be closely watching to see how the renovation translates into a new era for this beloved restaurant, and whether it can maintain--or even surpass--the high standards set by its predecessor and the chefs' previous endeavors. The anticipation is building for a dining experience that promises to be both innovative and unforgettable.